- Non-Active Licenses
- Certificate of Approval Shipment Reports
- Monthly Beer & Wine Reports
- Permit Verification
- Price Posting
Beer
Home Brewing & Competition Information
Idaho Code § 23-501. WINE, BEER, MEAD, CIDER, AND OTHER FERMENTED BEVERAGES FOR PERSONAL USE.
(1) Any person shall have the privilege of manufacturing wine, beer, mead, cider, or other fermented beverages for the personal use of himself, family, and guests.
(2) The production of wine, beer, mead, cider, or other fermented beverages per household for family or personal use pursuant to this section may not exceed:
(a) Two hundred (200) gallons per calendar year if there are two (2) or more adults residing in the household; or
(b) One hundred (100) gallons per calendar year if there is one (1) adult residing in the household.
Idaho Code § 23-504. ALCOHOLIC NONBEVERAGES.
Any person may manufacture or sell patent and proprietary medicines, tinctures, food products, extracts, toilet articles and perfumes, and other like commodities, which are not generally classified or used as beverages, although they contain alcoholic liquor as one of their ingredients.
Idaho Code § 23-520. HOMEMADE BEER, WINE, MEAD, CIDER, AND OTHER FERMENTED BEVERAGES AT LICENSED PREMISES.
In addition to any other privilege granted to a licensee under this chapter, a licensee may conduct an organized judging, tasting, exhibition, contest, or competition of homemade beer, wine, mead, cider, or other fermented beverages produced pursuant to section 23-501, Idaho Code. Consumption at such events shall be limited solely to the participants in and designated judges of such events. Fermented beverages used for the purposes described in this section shall be served in portions not exceeding six (6) ounces and shall not be sold to, offered for sale to, or made available for consumption by the general public. (23-520, added 2022, ch. 136, sec. 2, p. 506.)
Forms:
Shipping beer directly to consumers
Distribution Rights Guidelines (August 2015)
Wine
Per Idaho Code § 23-1338, Idaho wineries must apply to attend offsite events. Completed applications should be e-mailed to ABC for approval.
Wine Direct Shipping Requirements
All wineries shipping wine directly to Idaho residents must first obtain the following permits:
- Wine tax permit from the Idaho State Tax Commission
- Seller’s permit from the Idaho State Tax Commission
- Form BWA – Beer & Wine Tax Permit from ABC
Idaho Direct Shipper Report Form: Generic form for annual reporting requirements.
Wine Infographic for types of permits needed for offsite sales and service.
Beer & Wine Forms
- Affidavit of Release of License.pdf
- Application for Winery Sponsored Event.pdf
- Beer and Wine Application.pdf
- Cert of Approval License Application.pdf
- Certificate of Annual Production Form.pdf
- City Approval of Resort City Restaurant.pdf
- City County Approval Form for Wholesale Applications.pdf
- Credit Card Authorization Form.pdf
- DS Instructions and CC Auth Form.pdf
- Direct Shipper BWA Application.pdf
- Direct Shipper Report.xlsx
- Distribution Rights Aug2015.pdf
- End of Event Report for Non Profit Permits.pdf
- Fingerprint Statement Form.pdf
- Keg Form.pdf
- Letter of Appointment.pdf
- Liquor License Application.pdf
- Non Profit Beer and Wine Permit Application with Instructions.pdf
- Priority Waiting List Application.pdf
- Supplemental Application 23 903 18 with Instructions.pdf
- Wholesale License Application.pdf
- Wine Information.pdf